Superstar chefs turn the limelight onto Pemberton farmers

Another reason to be happy the Meager Mudslide didn’t wash Pemberton Meadows away? Slow Food Cycle rides on. And ten tickets remain for the Slow Food Cycle benefit dinner, taking place in Pemberton on Saturday 14 August. The menu, a creative collaboration between Araxi’s Executive Chef James Walt and Grant Cousar and his team at … Continue reading