Taste of the Potato Nation

Posted by Lisa Richardson on August 15, 2011 · Leave a Comment

Pick up (or download) the summer issue of Taste magazine from the BC Liquor Store for a series of North Arm Farm inspired recipes featuring fingerling potatoes, fresh dill and chives, and local beef and root vegetables.

Here’s the recipe for FINGERLING POTATO SALAD WITH BUTTERMILK DRESSING AND FRESH HERBS if you are inspired to try it out:

Filed under 100 mile, agritourism, choose pemberton, food and wine, pemberton

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Potato Nation